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Creation of a portioning test island in the central culinary production unit (UCPC) of the logistics hub of the Strasbourg University Hospitals located at 10 rue Hannah Arendt in Strasbourg

Notice published in French. The AI analysis summarises it for you in your language.

Tenders due in 28 days — 20 November 2026 at 16:00

“I want this contract”: tracking, reminders and a bid file prepared by AI (eligibility, schedule, cover letter, technical proposal).

Public buyer
HUS-Etablissement support du GHT 10
Strasbourg
Place of performance
Strasbourg
Estimated value
€250,000 excl. VAT
Planned end of contract
7 April 2027
Procedure
Open procedure
Any company may submit a bid.
Publication
23 October 2026
Notice language
French

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Description

Marché ordinaire, 5 Lots, Validité des offres 4 mois, Variantes autorisées, 1 PSE Critère indiqués dans le RC, Qualifications demandées dans le RC, Prix forfaitaire révisable mensuellement, Délai prévisionnel d'exécution 15 semaines, Visite obligatoire (Du 2 novembre et 6 novembre)

5 lots

  • Cloisons isothermes
  • Résine de sol
  • Charpente métallique
  • Chauffage - Ventilation - Climatisation
  • Froid industriel

CPV codes

European codes that classify what the contract is about. They are how we find the tenders for your trade.

45262700 45262400 45331000 45331231 45421152 45432100

Winning prices for comparable contracts

A quarter below
€214,301
Median
€686,700
A quarter above
€3,113,811
This contract (estimated)
€250,000

Amounts awarded (excl. VAT) over the last 3 years for 76 contracts in the same CPV group (4526…), excluding framework agreements. Half of the contracts fall between the two quartiles. TED source: mostly contracts above the EU thresholds, so amounts tend to be high.

Partners and subcontractors

Contract too big or too broad for you alone? Bid as a temporary consortium, or offer your services as a subcontractor.

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Companies winning this type of contract in the region

Possible partners for a temporary consortium or subcontracting… and competitors worth knowing.

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Source : TED – Office des publications de l'Union européenne © Union européenne, données retraitées. Reference 736227-2026.