PublizoomCall for tenders Supplies
Aankoop op afroep van vleescomponenten
Notice published in Dutch. The AI analysis summarises it for you in your language.
Tenders due closed — 23 April 2026 at 16:00
- Public buyer
- Universiteit Gent
Gent - Place of performance
- 9000 Gent, East Flanders
- Planned end of contract
- 31 May 2030
- Form
- Framework agreement
Multi-year contract: the buyer places orders as needs arise. - Procedure
- Open procedure
Any company may submit a bid. - Publication
- 10 April 2026
- Notice language
- Dutch
AI analysis: go for it or not?
Summary in English, criteria, documents to provide and a GO / NO GO verdict in one minute.
Unlimited analyses during the 14-day Pro trial, no card needed.
Description
Deze opdracht heeft betrekking op aankoop op afroep van vleescomponenten. De opdracht is opgedeeld in volgende percelen:
- Perceel 1: Bewerkte burger, diepvries - Varkenskaasburger - Kalkoenschnitzel - Kalkoen cordon bleu - Kipschnitzel Italiano
- Perceel 2: Bereidingen met varkensvlees, koelvers - Varkensstoverij - Goulash - Gyros - Chili con carne - Braadworst
- Perceel 3: Pastaschotel met varkensvlees, koelvers - Lasagne bolognaise - Macaroni
- Perceel 4: Bereidingen met varkensgehakt, koelvers - Balletjes in tomatensaus
- Perceel 5: Gerechten met kip en kalkoen, koelvers - Kipbil gebakken - Kip tikka masala - Kip op z’n oosters - Kippendij op Oosterse wijze - Kip rode curry - Kalkoengebraad met ajuin mosterdsaus
- Perceel 6: Gerechten met kip, koelvers - vol-au-vent
- Perceel 7: Hybride producten, al dan niet met vleesvervanger, met groenten, koelvers of diepvries - Hybride burger - Hybride worst
7 lots
- Perceel 1 Bewerkte burger, diepvries
- Perceel 2 Bereidingen met varkensvlees, koelvers
- Perceel 3 Pastaschotel met varkensvlees, koelvers
- Perceel 4 Bereidingen met varkensgehakt, koelvers
- Perceel 5 Gerechten met kip en kalkoen, koelvers
- Perceel 6 Gerechten met kip, koelvers
- Perceel 7 Hybride producten, al dan niet met vleesvervanger, met groenten, koelvers of diepvries
CPV codes
European codes that classify what the contract is about. They are how we find the tenders for your trade.
15110000 15000000 15100000 15800000
Likely competitors: who wins with this buyer in this field
- FINCIOEN · 2 contracts won
- Sysco Belgium · 2 contracts won
- ALLGRO · 1 contract won
- TeamChefs · 1 contract won
- HORECA TOTAAL BRUGGE · 1 contract won
Partners and subcontractors
Contract too big or too broad for you alone? Bid as a temporary consortium, or offer your services as a subcontractor.
Create your free account to see who is looking for a partner on this contract, and to register.
Similar contracts already awarded
| Contract | Winner | Amount |
|---|---|---|
| « La fourniture de produits de boucherie (viandes, volailles, gibier, charcuterie) pour les établissements scolaires de la COCOF » Commission communautaire française · 21 October 2026 |
WALRAVENS Q- FOOD |
€116,500 |
| Fourniture de viande destiné aux établissements scolaires de la Province du Brabant wallon Province du Brabant wallon · 20 October 2026 |
WALRAVENS | €1,000,000 |
| Raamovereenkomst vers vlees AZ Groeninge vzw · 17 September 2026 |
DEKEYZER-OSSAER NV | €3,497,162 |
| Fourniture de viandes et charcuteries pour le service alimentation Cliniques universitaires Saint Luc · 22 July 2026 |
WALRAVENS VIANGRO MECO GROUP |
€3,559,200 |
| Raamovereenkomst catering: GEVOGELTE AZ Groeninge vzw · 17 July 2026 |
THE FARMCHIX COMPANY BV NV SOLUCIOUS |
€1,305,084 |
Source : TED – Office des publications de l'Union européenne © Union européenne, données retraitées. Reference 244566-2026.