Call for tenders Supplies
Marché des viandes, Poissons et charcuteries 2026-2030
Notice published in French. The AI analysis summarises it for you in your language.
Tenders due closed — 30 July 2026 at 10:00
- Public buyer
- Centre Hospitalier Régional de Huy
Huy - Place of performance
- 4500 Huy, Liège
- Form
- Framework agreement
Multi-year contract: the buyer places orders as needs arise. - Procedure
- Open procedure
Any company may submit a bid. - Publication
- 9 July 2026
- Notice language
- French
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Description
Marché des viandes, Poissons et charcuteries 2026-2030
5 lots
- Viandes : Boeuf, porc, veau, agneau, volaille et gibiers (frais et surgelés)
- Charcuteries
- Préparations
- Salades de viandes et de poissons
- Poissons
CPV codes
European codes that classify what the contract is about. They are how we find the tenders for your trade.
03142300 03311000 15000000 15119000
Likely competitors: who wins with this buyer in this field
- DELVAUX J.-J. SA · 1 contract won
- MECO · 1 contract won
Partners and subcontractors
Contract too big or too broad for you alone? Bid as a temporary consortium, or offer your services as a subcontractor.
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Companies winning this type of contract in the region
- DELVAUX J.-J. SA · 1 contract won in 3 years
- MECO · 1 contract won in 3 years
Possible partners for a temporary consortium or subcontracting… and competitors worth knowing.
Similar contracts already awarded
| Contract | Winner | Amount |
|---|---|---|
| Marché des viandes, Poissons et charcuteries 2023-2027 Centre Hospitalier Régional de Huy · 17 July 2024 |
DELVAUX J.-J. SA MECO |
€1,731,326 |
Source : TED – Office des publications de l'Union européenne © Union européenne, données retraitées. Reference 473257-2026.