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ESPRI RESTAURATION

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Contracts won
3
Shared contracts
3 (multi-supplier framework agreements)
Period
24 July 2026 – 13 October 2026

Its main clients

Where and what

Supplies · 3

Its contracts coming to an end

So many opportunities to take over these contracts when they are re-tendered.

Planned endContractCurrent holderAmount
31 December 2026
re-tender around October 2026
M26-01 Fourniture de viande de volaille, de produits de snacking et de laits infantiles bio ou équivalent, pour la commune de Châtillon (92320)
Commune de CHATILLON
SARL A2.DIS
ESPRI RESTAURATION
SODILAC
5 bids received
€620,000

Contracts won

DateContractBuyerAmount
13/10/2026 Accord-cadre à bons de commande pour de la fourniture et livraison de préparations alimentaires diverses de type traiteur Ville d'Avignon €1,000,000
shared by 2
15/09/2026 Lots 1-4-12 poissons frais et elabores - demi pomme cuite - produit vegetal Centre Hospitalier Universitaire de Nantes €8,951,418
shared by 6
24/07/2026 M26-01 Fourniture de viande de volaille, de produits de snacking et de laits infantiles bio ou équivalent, pour la commune de Châtillon (92320) Commune de CHATILLON €620,000
shared by 3

Source: contract award notices published on TED (Publications Office of the European Union), above the EU thresholds. Contracts published only in Belgium are not included yet.